This is as amazing as it is simple.
Bacon (I think we all know how much is appropriate)
Drop Green Beans in and Cook for 3-5 min depending on how you like them.
Cook the Bacon (I prefer it less than crispy, but do as you like).
Drain Green Beans. Better that they are not dripping.
Toss with a little Olive Oil, Bacon Pieces, Crasins, Salt and Pepper.
Top with Chunks of Goat Cheese.
Credit goes to wholefoods.com from which I adapted this recipe and borrowed the pic (everyone was so excited no pics were taken).