Slow-Cooker General Tso's Chicken
- 4
- 10 minutes
- 1 Hour 40 minutes
Ingredients
Sauce
- 0.5 c water
- 0.25 c light brown sugar, packed
- 4 T hoisin sauce
- 3 T low-sodium soy sauce
- 2 T rice vinegar
- 2 t sesame oil
- 0.5 t garlic powder
- 0.5 t ground ginger Chicken
- 0.5 c corn starch
- 1 t salt
- 0.5 t ground black pepper
- 0.5 t each garlic powder and onion powder
- 0.25 t ground cumin
- 2 lb boneless, skinless chicken breasts cut into 1 inch pieces
- 2 T vegetable oil
Directions
- Add all sauce ingredients to liquid measuring cup and wisk to combine.
- To make chicken, combine cornstarch and seasonings in glass container with lid. Add chicken, seal lid and shake gently to coat the chicken.
- In large nonstick skillet, heat oil over medium-high heat until shimmering. Working in batches, add chicken in single layer and sear 2 minutes on both sides till golden brown.
- Add chicken to slow cooker; stir in sauce. Cook on low 1.5 hours till reaching internal temp of 165 F.
- Serve with rice, steamed broccoli and desired toppings.
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