Soda Cupcakes

  • 12
  • 15 min
  • 19 - 23 min

Ingredients

  • 1 cup butter
  • 2 cup sugar
  • 4 eggs
  • 4 cup sifted all-purpose flour
  • 1 tsp. vanilla
  • 1/2 tsp. baking soda
  • 1 bottle of Orange Crush Soda (12 oz) - OR your favorite
  • 1 tbs. fresh orange zest

Directions

  1. Preheat oven to 350 F.
  2. Butter is best at room temperature. Cream together your butter and sugar.
  3. One at a time, add in your eggs and beat for a minute more.
  4. Add in your sifted flour and baking soda, and alternate 1 cup of flour and some of your soda. Till you have added and blended it all together well.
  5. Mix in your orange zest and vanilla last.
  6. Pour into your cupcake liners. One hefty scoop per cupcake filled it 3/4 of the way.
  7. Bake for 13-15 minutes (convection oven) And 19-23 minutes regular oven. But watch them. They will not need to get golden brown. Just till toothpick inserted and removed is clean.
  8. Cool completely before you add your frosting/icing.

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